WELCOME TO
lAND OF PLENTY
魚米之鄉
Explore Authentic Spicy Dishes
We Are New York’s top destination for authentic Sichuan cuisine, inviting you to gather with friends and family to enjoy a true Sichuan food experience.
Land of Plenty, the finest Sichuan restaurant in NYC, has been serving for over a decade, bringing the bold art of Szechuan cuisine from Sichuan, China. Known for its spicy Sichuan flavors, it uses fresh ingredients like seafood, vegetables, and mountain delicacies, paired with Sichuan peppercorns, chili, and bean paste. With 40 cooking techniques like frying and braising, our dishes feature mala, fish-fragrant, and strange flavors, balancing sour, pungent, hot, sweet, bitter, aromatic, and salty tastes. Savor classics like Mapo Tofu and Dan Dan Noodles at our New York location!
Our Signature Spicy Sichuan Dishes in NYC
NO.1 重慶酸菜魚柳
Braised Fish Filet w. Chili& Pickled Mustard Greens
Must try! Savor the No.1 signature dish at our Sichuan restaurant NYC: Chongqing Braised Fish Filet with Chili & Pickled Mustard Greens. Silky fish fillets swim in a bold, tangy broth, bursting with fiery chili and zesty pickled greens. Each bite is a vibrant mix of spicy and sour notes that dance on your palate, leaving you craving more.
NO.2 青花椒沸騰魚
Whole Fish Filet w. Spicy Chili & Peppercorn in Broth
This is the No.2 must-try signature dish at our Sichuan restaurant NYC. Savor the thrill of spice! Whole fish filet simmered in a fiery chili and green peppercorn broth, bursting with numbing heat and bold aroma. Tender, juicy bites dance on your tongue — tingly, savory, unforgettable.
NO.3 酸湯肥牛
Streaky Beef w. Spicy & Sour Sauce in Broth
Ranked No.3 on our must-try list, this signature dish is a crowd favorite at our Sichuan restaurant NYC. Dive into a golden broth bursting with tangy heat! Tender streaky beef melts in your mouth, soaked in a rich, spicy-sour sauce. Every spoonful awakens your senses — warm, zesty, and crave-worthy. One bowl is never enough.
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It's the best Chinese food I've had in upper Manhattan to date. So 5 stars for that. I bet that it would compare well with some of the places out in Flushing. I actually dined in at the restaurant, which I would recommend.
– James W.